David Brott
CEO, Cannabis Cooking Company

David is a serial entrepreneur who loves bringing people together to make meaningful, profitable programs and content. He has successfully started marketing and sales departments within creative agencies, Fortune 1000 corporations, and startups in Toronto, Taiwan, Vancouver, and Los Angeles.

He is currently CEO of the Cannabis Cooking Company (CCC), which was formed in 2017 to help chefs, diners, and medical patients understand and explore culinary cannabis, the way we currently explore fine wine (and plant-based medicine). The CCC offers lessons, certification services, seminars, interactive events, bud tender training and content (video/photography/editorial) that bring cannabis experts and food experts together around relevant products for the purpose of establishing best practices for culinary cannabis.

Let's get a little more personal...

What was 10-year-old you’s favourite drink?

Hot Chocolate

If you could grow a garden of only one thing (besides cannabis), what would it be?

Tomatoes

What’s your go-to-guilty-pleasure snack?

Reese's Peanut Butter ANYTHING

Say you had your face painted, what would you be?

The Incredible Hulk

Oct 18 | Artscape Launchpad

Catch David at
UCann: Extracted

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